We simmer fresh milk, sugar, and cream along with the finest Cook’s Vanilla of Paso Robles, California to create a rich vanilla taste that is simply decadent. Sandwiched between two chocolate chip cookies made locally in San Luis Obispo.
Our pineapple sorbetto is full of pure fruity, tropical flavor! This refreshing frozen dessert recipe is simple, smooth, light, and perfectly sweetened.
Our version of the popular Italian dessert, with fresh local cream. A sweet bit of frozen perfection for your palate.
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Cream, milk, sugar and vanilla, and of course, coconut flakes make this the perfect frozen tropical treat.
