We start with caramel gelato that is tastefully salted with the finest sea salt from the Big Sur Salts. Then we add family made caramel from Le Caramel to complete this gooey masterpiece!
Our take on this classic features velvety marshmallows, roasted almonds, and our intense chocolate gelato. A decadent treat!
Hazelnut is the introvert of gelatos. Often it’s thought of as merely chocolate’s partner in Nutella. Don’t forget that hazelnut has its own gelato identity. And it’s glorious.
Our version of the popular Italian dessert, with fresh local cream. A sweet bit of frozen perfection for your palate.