We start with caramel gelato that is tastefully salted with the finest sea salt from the Big Sur Salts. Then we add family made caramel from Le Caramel to complete this gooey masterpiece!
Velvety almond gelato cleverly combined with lacy almond toffee crunch. A must for almond lovers!
The texture is sweet cream base gelato is always perfectly creamy, with notes of fruit and pepper from the locally pressed olive oil.
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Our mint chip gelato is made with the perfect combination milk, sugar, and mint that is amplified with bittersweet chocolate flecks mixed in throughout.
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