Creamy peanut butter gelato is the base of this tempting classic. When hand chop whole peanut butter cups and fold them in to complete this masterpiece.
We simmer fresh milk, sugar, and cream along with the finest Cook’s Vanilla of Paso Robles, California to create a rich vanilla taste that is simply decadent.
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3 mystical colors of vanilla gelato swirled together with magic sprinkles to create a truly unique mix.
We start with caramel gelato that is tastefully salted with the finest sea salt from the Big Sur Salts. Then we add family made caramel from Le Caramel to complete this gooey masterpiece!