We simmer fresh milk, sugar, and cream along with the finest Cook’s Vanilla of Paso Robles, California to create a rich vanilla taste that is simply decadent. Sandwiched between two chocolate chip cookies made locally in San Luis Obispo.
Our pineapple sorbetto is full of pure fruity, tropical flavor! This refreshing frozen dessert recipe is simple, smooth, light, and perfectly sweetened.
Our classic take on this dessert standard. Creamy vanilla gelato with chocolate chip cookie dough chunks folded in.
This lavender honey gelato takes the winning flavor combination and makes it even more luxurious with the addition of infused lavender buds. Simply put, this flowery treat is dreamy.
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