Your first taste of Leo Leo Gelato and Sorbetto is likely to be an unforgettable WOW! moment. Our artisan offerings honor our northern Italian tradition, and are handcrafted in small batches using only premium natural ingredients and flavors. We use local farmer’s best produce, gorgeous nut purées, and mascarpone from Italy, and California caramel and […]Read More
Leo Leo Gelato produces and delivers artisan gelato and sorbetto to fine retail outlets, gelaterias, grocery stores, hotels, restaurants, casinos and event venues throughout California, Las Vegas Nevada, Utah, Oregon and beyond. Convenient five-liter pans, pints, and half pints are available. Please call for prices and delivery schedules in your area. Or contact us if […]Read More
We can help you expand your business so you can carry quality, fresh, all-real gelato or sorbetto made by Leo Leo Gelato! We consult with retail outlets on how to have a successful gelato business including purchasing the best freezer case, which flavors to carry, how to display the gelato products, etc. Gelato serving cups, […]Read More
Confirmed! Gelato is lower in fat and healthier than ice cream.
Leo Leo’s fine gelato and sorbetto are healthier alternatives to ice cream as they do not contain artificial colors, flavors, corn syrup, or other unhealthy additives. We are committed to using the highest quality natural and locally grown ingredients, that surpasses even well known gelato brands with its nutritional excellence and it is hormone free! Lower in calories, saturated fat, cholesterol, and sodium than most commercially produced brands, Leo Leo provides a healthier alternative while delivering a beautiful presentation, creamy texture, and intense natural flavor.
You also have a choice of flavors that are fat free, gluten free and are perfect for vegans.